Curing Cancer with Carrots

Free Download Ann Cameron, "Curing Cancer with Carrots"
English | ISBN: 0692521763 | 2015 | 118 pages | PDF | 5 MB
In 2013, Ann Cameron cured Stage 4 colon cancer without chemotherapy or radiation, by drinking carrot juice. Since then, others with a variety of cancers have reported similar successes. Cameron wanted to find out why such an apparently simple cancer cure-just carrots-works.Based on her extensive reading in scientific journals focused on nutrition and cancer, her ground-breaking book describes the details of the carrot treatment and the scientific evidence for its power.In this book, she shares little-known research that is revolutionizing scientific thinking about cancer and how to treat it. The research comes from the exciting new field of epigenetics-the study of how chemical switching mechanisms in our bodies change the expression of our genes. Our environment, the foods we eat, and the way we live can silence pro-cancer genes or turn them on, set anti-cancer genes on alert or turn them off.Genes aren’t our destiny. Neither is cancer.Cancer develops when the body loses its ability to recognize and eliminate rogue cells-cells that take over the body if they don’t quit dividing. In some cases-probably many-carrots can restore the body’s natural power to regulate growth and kill defective cells.The scientific information in this book could be a life-saver and a beacon of hope for you or someone you know. Equally helpful, it offers the practical knowledge Cameron gained from her journey through cancer and back to health-how to use the internet to research proposed treatments and the quality of hospitals and doctors; how to reduce the cost of cancer care; and how to arrive at individual treatment decisions that are best for you.

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