Tag: Edible

Exploring Traditional Wild Edible Plants


Free Download Exploring Traditional Wild Edible Plants
English | 2025 | ISBN: 1032498862 | 358 Pages | PDF EPUB (True) | 51 MB
Wild edible plants are native species that grow and reproduce naturally in their natural habitats without domestication. These plants can serve as a healthier alternative to farmed crops that may be heavily laden with pesticides and other poisonous substances. This book focuses on assessment of the nutritional value, potential health benefits, and mechanisms of action of various wild edible plants. It presents information on nutrients and bioactive ingredients that can have health advantages, including antioxidant properties, antimicrobial, anti-inflammatory, and antidiabetic effects.

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Edible Polysaccharide Films and Coatings


Free Download Pau Talens, "Edible Polysaccharide Films and Coatings "
English | ISBN: 1616681918 | 2010 | 55 pages | PDF | 2 MB
Regulating the mass transfer in food systems by edible films and coatings can increase food-product shelf life and food quality. This book intends to review research on polysaccharide film-formation and characteristics and analyse mechanical and barrier properties of polysaccharide-based films.

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Edible Science Experiments – Children’s Science & Nature


Free Download Baby Professor, "Edible Science Experiments – Children’s Science & Nature"
English | 2017 | ASIN: B06XC19WTC | EPUB | pages: 42 | 2.3 mb
This book is not only for the future scientists but also for those who think that science is boring or an impossible subject. Your young ones will definitely have a new perspective about science and nature when they see the many edible science experiments featured in this book. You read it right. Science experiments can be edible, colorful and delicious! Get a copy of this book now!

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Edible Medicinal And Non-Medicinal Plants Volume 4, Fruits


Free Download T. K. Lim, "Edible Medicinal And Non-Medicinal Plants: Volume 4, Fruits"
English | ISBN: 9400740522 | 2012 | 1036 pages | AZW3 | 13 MB
This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages. It encompasses selected species from the following families: Fagaceae, Grossulariaceae, Hypoxidaxeae, Myrsinaceae Olacaceae, Oleaceae, Orchidaceae, Oxalidaceae, Pandanaceae, Passifloraceae, Pedaliaceae, Phyllanthaceae, Pinaceae, Piperaceae, Rosaceae and Rutaceae . This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.

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The Edible Landscape Creating a Beautiful and Bountiful Garden with Vegetables, Fruits and Flowers


Free Download Emily Tepe, "The Edible Landscape: Creating a Beautiful and Bountiful Garden with Vegetables, Fruits and Flowers"
English | 2013 | pages: 160 | ISBN: 0760341397 | PDF | 39,8 mb
As the fresh food revolution sweeps the nation, more and more people are seeking out delicious offerings from local growers. We have had our fill of tasteless, woody tomatoes from the far reaches of the globe and have begun tasting again-thanks to farmers’ markets and co-ops-the real flavors we remember from childhood.Inspired by these events, people have started growing food in the most unlikely places, including rooftops, abandoned parking lots, and tiny balconies and backyards on average city streets. Individuals and families are taking up the trowel and discovering that gardening can be fun, fulfilling, and, ultimately, delicious. Far from sacrificing their ornamental flowers, creative gardeners can discover the joy of growing food in beautiful, thoughtful gardens overflowing with both color and flavor.Creating an attractive and productive garden in your small space might seem impossible, but throughout this book, you’ll see examples of some wonderful things that can be done, from interesting plant combinations to unique structures and planting beds. If you can banish the thought that vegetables and fruits must be grown in rows and open up to the idea that a tomato plant can be a striking addition to your landscape plan, The Edible Landscape will help you explore some ideas for transforming your yard into a feast for both the eyes and the table.

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The Edible Herb Garden


Free Download The Edible Herb Garden By Rosalind Creasy
1999 | 112 Pages | ISBN: 9625932917 | PDF | 46 MB
The Edible Herb Garden,/i> features an incredible collection of fragrant and savory herbs used in delicious dishes as well as herb blends, herbed oils and vinegars, and even herb-flavored vodka! Includes interviews with Carolle Saville, an herb specialist and food writer, and Rose Marie Nichols McGee, an Oregon-based herb gardener.

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Foraging For Edible Wild Plants The Natural Food Lover’s Guide to Identify and Cook


Free Download Foraging For Edible Wild Plants: The Natural Food Lover’s Guide to Identify and Cook the Abundant Free Food Around You Right Now by Greer Jackson
English | October 27, 2022 | ISBN: 8357764622 | 206 pages | EPUB | 16 Mb
The most important part of foraging is identifying the plants. That’s why you need high-quality color pictures to know you’re picking the right thing.

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