Tag: Nutraceuticals

Free Download The Nature of Nutraceuticals: History, Properties, Sources, and Nanotechnology
English | 2025 | ISBN: 1774917025 | 488 Pages | PDF (True) | 13 MB
This new book provides a comprehensive overview of the health benefits of various natural sources such as fruits, vegetables, herbs, and spices. It covers multiple topics, including the history of nutraceuticals, their advantages and disadvantages, and the various nutrients found in natural food sources. The book also provides detailed advice on how to incorporate nutraceuticals into a healthy diet and helpful tips on identifying and purchasing nutraceuticals.

Free Download Nutraceuticals: A New Millennium Approach for Preventive Medicine
by Seid Mahdi Jafari, Saurabh Kumar Jha
English | 2024 | ISBN: 3031764803 | 372 Pages | True PDF | 15.6 MB

Free Download Nutraceuticals in Obesity Management and Control
English | 2025 | ISBN: 1774917661 | 462 Pages | PDF EPUB (True) | 54 MB
This new book provides detailed information on nutraceuticals that can be helpful in the control and management of obesity. It clarifies key aspects of nutraceuticals that include sources, extraction, chemistry, mechanisms of action, pharmacology, bioavailability, safety, and various applications. Beginning with a concise overview of the prevalence of obesity, complications related to obesity, and current treatment regimens, the volume delves into the roles of functional foods and nutraceuticals for the management of body weight and for alleviating obesity comorbidities. It goes on to discuss the effect of some of the most commonly and frequently used naturally occurring nutraceutical substances, along with their mechanisms of action in controlling obesity. The volume looks at the role of nutraceutical fruits as well as the beneficial aspects of carotenoids in fruits and vegetables and explores antioxidant-rich nutraceuticals, the role of vitamins and supplements, the use of green tea, and the potential of pseudocereals and spices in the management of metabolic syndrome.

Free Download Nutraceuticals for the Treatment and Prevention of Sexual Disorders
English | 2025 | ISBN: 1774917319 | 465 Pages | PDF EPUB (True) | 36 MB
This unique book covers diverse aspects of sexual dysfunctions and the role of nutraceutical therapeutics, applying both traditional knoweldge and modern evidence-based research. The new book focuses on the use of nutraceuticals on sexual disorders, highlighting the working solutions as well as open problems and future challenges in the use of nutraceuticals in sexual disorder research.

Free Download Nutrigenomics and Nutraceuticals (AAP Advances in Nutraceuticals) edited by Raj K. Keservani, Rajesh K. Kesharwani, Eknath D. Ahire, Shubham J. Khairnar, Sanjay J. Kshirsagar
English | June 28, 2024 | ISBN: 1774914387 | True EPUB | 346 pages | 12.7 MB
This new volume provides an authoritative and comprehensive overview of the field of nutraceuticals and genomics―also called nutrigenomics, a rapidly growing field. It discusses both nutrigenomic and nutrigenetic techniques to investigate the nutritional basis of several health disorders because scientists have found that diet can affect gene expression.

Free Download Nutraceuticals: A Holistic Approach to Disease Prevention (De Gruyter STEM) by Hammad Ullah, Abdur Rauf, Maria Daglia
English | April 22, 2024 | ISBN: 3111317307 | MOBI | 3.44 Mb
The term nutraceuticals is applied to the products isolated from the herbal sources, nutrients or dietary supplements, processed foods, (cereals, soup and beverages) and specific diets, that may also used as medicine other than nutrition. It usually refers to the foods derived products which may sell in medicinal form, possessing physiological benefits to the host while promoting health and wellness and provide protection against chronic disorders. They may also increase the life expectancy, delay the aging and/or support the structure and function of the body organs. Demand for nutraceuticals with potential to prevent and treat chronic disorders has been interestingly increasing over the past few years. Based on food sources, nutraceuticals are classified into dietary fibers, probiotics, prebiotics, polyunsaturated fatty acids (PUFAs), vitamins, polyphenols and spices.

Free Download Nutraceuticals from Fruit and Vegetable Waste
English | 2024 | ISBN: 1119803500 | 553 Pages | PDF | 99 MB
Numerous researchers have studied fruit and vegetable processing and waste valorization in general, but there is little work available to scientists and engineers regarding real-world solutions to practical everyday problems in this industry. The knowledge has to be made available in book format to facilitate academia, researchers, and the food manufacturing industry to utilize waste for extraction of valuable polysaccharides, additives, and nutraceuticals.

Free Download Herbals as Nutraceuticals: Their Role in Healthcare
English | 2025 | ISBN: 1774916142 | 337 Pages | PDF (True) | 12 MB
Herbal nutraceuticals demonstrate a variety of therapeutic benefits and have been found to prevent, treat, and even cure a range of diseases. This new book provides insight into nutraceuticals and their function in human health, highlighting their antimicrobial and immune-inflammatory properties. It describes the nutraceutical properties of various medicinal herbs and details the role of nutraceuticals in treating diseases such as Alzheimer’s, Parkinson’s, obesity, diabetes, cancer, cardiovascular diseases, skincare issues, and more.

Free Download Cereals and Nutraceuticals by Joginder Singh, Sawinder Kaur, Prasad Rasane, Jyoti Singh
English | PDF EPUB (True) | 2024 | 290 Pages | ISBN : 9819725410 | 21.8 MB
This book is focused on the production, cultivation, processing, composition, nutritional value, value addition, health implications, limitations and safety of nutricereals with an emphasis on their functional significance.

Free Download Nutraceuticals
by Hammad Ullah, Abdur Rauf, Maria Daglia
English | 2024 | ISBN: 3111317307 | 384 pages | True PDF EPUB | 71.36 MB