Tag: Vegetables

Packaging and Storage of Fruits and Vegetables


Free Download Tanweer Alam, "Packaging and Storage of Fruits and Vegetables "
English | ISBN: 177188987X | 2021 | 326 pages | PDF | 8 MB
This new volume shares a plethora of valuable information on the recent advances in packaging and storage technologies used for quality preservation of fresh fruits and vegetables. This book, with chapters from eminent researchers in the field, covers several essential aspects of packaging and storage methods and techniques generally used in fruit and vegetables. Important considerations on selection and characteristics of packaging materials, new packaging methods, storage hygiene and sanitation issues along with recent trends in storage technology are discussed in this volume.

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Italian Cooking School Vegetables


Free Download The Silver Spoon Kitchen, "Italian Cooking School: Vegetables"
English | 2016 | ISBN: 0714871222 | PDF | pages: 91 | 36.7 mb
Veg features 75 fail-proof recipes for delicious vegetable from the world’s most trusted and bestselling Italian cookbook series

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Asian Vegetables Gardening. Cooking. Storytelling


Free Download Asian Vegetables: Gardening. Cooking. Storytelling. by Stéphanie Wang, Caroline Wang, Patricia Ho-Yi Wang
English | October 3, 2023 | ISBN: 1487012055 | 352 pages | MOBI | 84 Mb
While bok choy is now a staple on Western grocery store shelves, other Asian vegetables remain unknown―even though they’re delicious, nutritious, and easy to grow in northern climates.

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Fermented Vegetables, 10th Anniversary Edition


Free Download Fermented Vegetables: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes, 10th Anniversary Edition by Kirsten K. Shockey, Christopher Shockey
English | April 16th, 2024 | ISBN: 1635865395 | 440 pages | True EPUB | 27.60 MB
This updated and revised bestselling guide to fermenting vegetables shares 65 new recipes, 8 new vegetable and fruit entries, 12 new producer profiles, 4 new fermentation techniques, and a greater emphasis on zero-waste processes.

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